January 19, 2016

Customizable Baked Oatmeal Cups

fuel

Y’all know they say breakfast is the most important meal of the day, right?

When you fill your body with power foods, it gives you energy and fuels you for the day ahead.

That’s why I love these oatmeal cups (which are also super easy to customize) by Confessions of a Fit Foodie!

Screen Shot 2016-01-18 at 9.13.26 PM

21 Day Fix Customizable Baked Oatmeal Cups
adapted from The Beachbody Blog

Ingredients:
Makes 12 muffins

Coconut oil
2 large eggs, lightly beaten
1 tsp pure vanilla extract
2 large bananas, mashed (or 2 cups unsweetened applesauce. I actually used 1 and 1)
1 T raw honey
2 1/2 cups old fashioned rolled oats
1 T ground cinnamon
1 1/2 tsp baking powder
1 1/2 cups unsweetened almond milk
toppings of your choice – berries, fruit, nuts, pure maple syrup, chocolate chips

Directions:
1. Preheat oven to 350 degrees. Coat muffin tin with coconut oil.
2. Combine eggs, vanilla, bananas and honey in a large bowl. Mash bananas and mix well. Set aside.
3. Combine oats, cinnamon and baking powder in a small bowl, stir well and combine with banana mixture
4. Stir in almond milk and mix well.
5. Divide oatmeal evenly between prepared muffin cups and add toppings of your choice!
6. Bake 26 to 30 minutes or until brown

Let cool and serve or save for the week ahead!

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XOXO,
Susan

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